Nansha Litchi

Nansha Litchi [Photo provided to chinadaily.com.cn]

The cultivation of litchi in Nansha dates back 300-400 years. The fruit can be seen all over the towns with the largest production and the most varieties in Huangge Town and Nansha Street due to their soil conditions. Nansha Litchis are bright with an artistic skin color, big in size, and have a delicate and juicy pulp, fragrant and sweet flavor and high nutrition value. This product has applied for registration as a brand of Linan and been certified as a pollution-free agricultural product.